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While most warm cocktails tend to favor whiskey or rum, the delicate botanical flavors of a premium gin make an unexpected – and delicious – hot serve.
With restaurants offering new fall menus and limited-time dishes and cocktails in honor of National Breast Cancer Awareness Month, October is full of opportunities…
Source: Vine Pair
South Africa–based ATIAN, for example, features fynbos (Afrikaans for “fine plants”), native plants of the country’s Cape Floral Kingdom, including rooibos, licorice, and buchu. “It’s the smallest of the six floral kingdoms, but it’s the most biodiverse so we thought it was important to have the botanicals that came from there as part of our recipe,” says founder Brett Schmulian. ATIAN’s name is a portmanteau of Atlantic and Indian, nodding to the two oceans that meet at the region’s edge.
Source: Yahoo Finance
Imbibers can support the cause by drinking pink at top bars and restaurants around South Florida, with the brand donating $1 for every ATIAN cocktail sold through October at venues including Beaker & Gray, BleauBar at Fontainebleau, Louie Bossi’s, Sweet Liberty and more (see Appendix for full list).
ATIAN will also donate $3 for each bottle purchased online here throughout October, with shipping to 40 states.
You might notice an extra bit of pink here and there this month, and that’s for good reason—October is National Breast Cancer Awareness Month.
Source: Craft Spirits
ATIAN Rose Gin announces a campaign for National Breast Cancer Awareness Month in partnership with the Dolphins Challenge Cancer.
Source: South Beach Top Chefs
ATIAN Rose Gin Fundraises all Month-Long for Breast Cancer Awareness.
Imbibers can support the cause by drinking pink at top bars and restaurants around South Florida. The brand is donating $1 for every ATIAN cocktail sold through October at venues including Beaker & Gray, BleauBar at Fontainebleau, Louie Bossi’s, Sweet Liberty, and more.
Source: Elite Traveler
Cocktail of the Week: Vibrant botanicals combine with fragrant rose tea is this warming hot cocktail.
Source: Gin Raiders
It’s International Gin and Tonic Day and there’s no better excuse to whip up a bunch of mixed drinks than a holiday that literally wants you to do just that.
Summer’s classic cocktail is the gin & tonic—fizzy and cold it hits the spot on a hot summer afternoon. While it may be one of the easiest to prepare, there are some clever yet simple riffs you can apply to mix things up a bit. For starters, the abundance of new gins on the market make it easy to change flavor profiles—with offerings that showcase botanicals from South Africa to coastal gins that bring a briny vibe. You can also consider changing up the type of tonic and tossing in a unique simple syrup as long as the essence is the same—a big ice-filled glass of gin-laced tonic.
Source: Gin Magazine
New gin brand Atian is bringing the flavours of South Africa to drinkers in the US.
The vapour-distilled dry gin includes 13 botanicals from South Africa including rooibos, buchu (a native shrub with medicinal properties), cubeb, African ginger, almond, rose geranium, coriander, lemon and liquorice.
Atian’s producers say the gin is inspired by “the connection formed between two sides of the world”, between the Atlantic and Indian Oceans, and that it “offers an authentic glimpse into South Africa’s incredible flora”.
ATIAN is a vapor distilled, super-premium gin infused with 13 hand-picked botanicals from South Africa.
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South Africa Atian Rose Gin offers a chance to sample plants from a distinct floral kingdom.
Source: Trend Hunter
ATIAN is a vapor-distilled premium gin that uses notes from 13 South African botanicals, transporting you to the beautiful tropics of the Atlantic and Indian Oceans. The versatile spirit is crafted with Rooibos, licorice plant, buchu, juniper, cubeb, cardamom, and more. The beverage can be enjoyed neat, on the rocks, or even as a mixer for a cocktail. ATIAN is measured at 43% ABV and contains no added sugars. ATIAN prides itself on having a high degree of quality over quantity, discarding any distilled spirits that do not meet its top-notch standards.
ATIAN strongly believes in preserving nature, partnering with non-profit organization FynbosLIFE to protect local plant species through education and rehabilitation.
Now available in select U.S. markets, ATIAN is a vapor distilled gin infused with 13 hand-picked botanicals from South Africa. Inspired by the connection formed between two sides of the world, ATIAN transports you to where the Atlantic and Indian Oceans meet, a place with a rich history in spice trading where collaboration forges opportunity and history inspires craft.
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